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Golden Masala Chai Loose Leaf Black Tea

3 reviews
$10.99
$10.99
$0.28 per cup
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Style

We’ve taken our Rare Masala Chai loose leaf tea to a whole new level of flavour and complexity, by blending in whole pieces of Himalayan turmeric sourced from small holder farms in the state of Sikkim, India.

Bright, spicy and stimulating.

Shake well before use to distribute the spice and leaves evenly. Due to the size of the grind, some sediment from the spices may get through and we would suggest using a fine strainer.

Malty black tea with peppery spice and a deep earthiness. This tea infuses to a deeply aromatic and richly spiced cup.

20p per cup based on 2.5g of tea per 150ml of water and 2 infusions.

Satemwa Estate, Shire Highlands, Malawi
Sikkim, India

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Recommended Infusion Guide

  • Quantity

    Use 0.1 oz of leaf per 5.5 fl oz of water.

  • Temperature

    For the optimum infusion use 185°F water.

    To serve with milk, infuse at 100°C.

  • Time

    Infuse for 1 - 2 minutes and taste regularly to find your optimum infusion time

  • Infusions

    You can infuse these leaves at least twice. With each careful infusion, different subtleties of flavour are revealed.

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How to infuse your tea is very personal, and these are just our recommendations based on experience. Please experiment with these variables to your heart's delight. These are our recommendations, not hard and fast rules. The most delicious tea is the one you love.

Our guide uses a standard tea cup size (150ml/5.5 oz) as a measure, please adjust the quantity of leaf accordingly for less or more water. Our whole loose leaves are of such a high quality that you can infuse our teas at least twice, and the second infusion is often better than the first, with different flavours revealed as the leaf softens. If you prefer your tea stronger, add more leaf, don’t leave it for longer (this will just make it bitter).

If you want to make your Golden Chai, latte style - we recommend making a strong two-minute infusion of 60ml of boiling water with 2.5g of tea and then adding hot full-fat milk.

You could also try infusing the tea in hot full-fat milk - fat carries flavour and is delicious - heat 2.5g of tea per 150ml of full fat milk until just below simmering point, infusing until it reaches the required strength. You might want to sweeten with a little honey or sugar.

Origin & Craft

This tea was inspired by a great friend and benefactor of Rare Charity - Lekha Singh.

The black tea base is a single estate, hand-crafted tea from Satemwa in Malawi. To this we have combined our unique blend of spices – ginger, green cardamon, black pepper, cloves, and cinnamon. To guarantee the spice mix is as fresh as possible, it is blended by hand in small batches.

To elevate this Chai to its ‘Golden’ status, we’ve added whole pieces of Indian turmeric from Sikkim. It is sourced from small holder farmers in the foothills of the Himalayas. The state is entirely organic, and the turmeric has a unique depth of taste and power from this unspoiled terroir.

Turmeric (Curcuma longa)

"Curcumin (diferuloylmethane) is a yellow pigment present in the spice turmeric (Curcuma longa) that has been associated with antioxidant, anti-inflammatory, anticancer, antiviral, and antibacterial activities as indicated by over 6,000 citations. In addition, over one hundred clinical studies have been carried out with curcumin."

Some research suggest it is best ingested with pepper to bring out its full benefits, making our peppery masala chai the perfect medium for a delicious and beneficial tea.

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3918523

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The Rare Tea Lady believes that our teas are some of the greatest in the world, and that our range and service are second to none.

In the isolated case that you are not completely satisfied with any product you purchase from our website, please get in contact with our customer services team to discuss returning your order.*

In most instances, we will give you a full refund of the item's cost, excluding postage. We may ask you to return the item to us.** Customers in the UK & European Union have statutory rights not affected by this guarantee, but any tea pouches must remained sealed for this to be in effect.

*We only accept returns/refunds for tea within 30 days of receipt, because it is impossible for us to know if the tea has been stored correctly.

**We will endeavour to ask for pictures where possible - but if you have changed your mind and are outside of any statutory rights time period, return postage is payable by you.

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