Tarry Lapsang Souchong
2 reviewsA Lapsang Souchong smoked using the resinous bark of the pine trees, as well as the fragrant wood. Deep, dark and strong this not for the the fainthearted.
Picked, rolled, fired and then smoked, this loose leaf tea epitomises hand-made orthodox crafting. In an age of artificial chemicals and flavourings these are real wood smoked leaves. Unlike the subtlety of our Lapsang Souchong, this loose leaf tea is more of a Laphroaig than a Springbank.
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H
This is my favourite Lapsang by a long chalk. I’ve tried many, and unlike the ‘fake’ smoked flavour of some, this one is light, fragrant, woody, smoky and delicious. Excellent quality tea!
The best Lapsang ever
10/10! I am a Lapsang-lover who can can taste synthetic smoke flavouring a mile off. This is in a class of its own, then: swirling with smokiness from the actual woodsmoke, with a subtle bonfireishness that enhances the strong black tea itself, enough to power me on from my ritual 4pm cup through till bedtime. I panic if I ever make the mistake of running out!!!