Tea Masterclass - Introduction to Loose Leaf Tea III

TICKET ONLY - this is a digital product and does not require shipping.

Tea Masterclass - Introduction to Loose Leaf Tea III

Regular price $16.49

Everything you need to know about infusing loose leaf tea perfectly at home. An accessible, unpretentious and wholly enjoyable celebration of loose leaf tea.

This class was designed for everyone who is taking their first delicious plunge into loose leaf tea. Whether you have treated yourself or been given a generous tea gift for Christmas, we appreciate those first infusions with precious leaf tea can be daunting. This tea class aims to give you the expertise to infuse any loose leaf tea, and the confidence to extract the best flavours from the best tea leaves without wasting a drop.

In this class, you will be able to ask real-time questions and learn the simple tricks that can transform a very good cup of tea into something exceptional. This is not a stuffy tutorial to intimidate the uninitiated - but a joyous and inclusive celebration.

The perfect gift for a friend who's on the fence about leaving the world of bags and needs a little guidance on just how simple (and delicious) loose leaf tea can be.

Hosted by Jack and Holly (expert Rare Tea trainers) as part of our digital masterclass series.

Pick up a bundle with every tea featured in the tasting and get a ticket to this masterclass absolutely free.

An Introduction to Loose Leaf Tea Masterclass streamed online, hosted by Jack and Holly from Rare Tea.

Saturday 15th of January (2022) 16:30pm (GMT) for 60 - 70 minutes (including questions and answers). (CET 5.30pm, EST 11:30am, CST 10.30am, MST 9.30am, PST 8.30am.)

We'll be privately streaming the event via Zoom, the link to access will be sent the same day of the event.

If you'd like to give this as a gift, please put the recipients' email address in the order notes field, or email hello@rareteacompany.com with the recipients' email address.

TICKET ONLY - this is a digital product and does not require shipping.

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